Recipes

February 22, 2007

February 7, 2007

  • Savoury cupcake with ricotta, grilled artichokes, sundried tomato and saffron

    Although I love savoury tarts, recently I wanted to create something that was a little different in appearance. As I love baking cupcakes I thought why not make a savoury cupcake?

    We have a lot of customers asking for wheat-free food that looks great too. In my experience ‘healthier’ food is not always the [...]

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