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Your personal newsletter from Licia Accorsi at Del Sole
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Dear Newsletter Subscriber,
Welcome once again to a special personal edition of the 'From my kitchen to yours' Del Sole newsletter.
As you are probably aware, there have been some significant changes
recently at Del Sole, and in this edition of the newsletter I'd like to
bring you up to date with all the news from the past few months.
In addition to news of changes at Del Sole, I'm also delighted to offer
you a chance to get a copy of my very first recipe book - absolutely
free!
And if you have any questions or feedback, please feel free to contact me directly via email at licia@delsole.co.uk
With my best wishes,
Licia Accorsi
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A Personal Message From Licia
First of all, this is the first newsletter in a long time, for which
I'm sorry. But as you will learn there have been many good reasons. Many of you are
probably aware that in the last two years I've had many challenges with
my health. This has taken me completely by surprise because I've always
been very healthy until recently becoming ill.
I always wanted to have my own business and I was so happy when my
dream came true, opening Del Sole in 2006 in one of the prettiest
cities in England - Bath. I loved working in my store, cooking new
dishes and keeping the standards of service very high. Its always been
a pleasure to open the doors of the store for my customers.
But things got very difficult for me. In the last two years I've had
three different operations and the emotional, physical and
physiological impact on my life and my husband has been huge. My body
was under so much strain that I also developed a serious food
intolerance towards, wheat, gluten and cow dairy products.
Click here to read the rest of this personal message from Licia
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My First Ever Recipe Book is Now Available - Completely Free!
I'm delighted to have just completed my first-ever recipe book!
As you now know, due to my food intolerances I follow a predominantly gluten-free diet.
Initially I was very disappointed with the quality of recipes I found
in books and on blogs, so I immediately set about creating a series of
the most delicious recipes I could think of to help anyone who who
follows a similar diet.
I'm very happy to offer this 30-page book as a free digital download to all Del Sole subscribers absolutely free.
To get your free copy, just go to http://www.GorgeousGlutenFree.com!
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New From The Blog - Mini Chocolate Ganache Cakes
I'm sure that many of you have been in a real rush while
making your food shopping. I'm normally rushing even when I do the
shopping for the store.
Sometimes I pick up the wrong box or bottle and once this included a double 2 litre pack of Hershey chocolate syrup.
I actually had ketchup not chocolate syrup on my list, but what can
you do when you're in a rush and you try to do too many things at the
same time? Answer - you go home with a different product.
For a while I was wondering what to do with the chocolate syrup... then
I remembered a Barefoot Contessa recipe that used chocolate syrup.
Apparently this was one of the cakes she used to make for her shop
when she first opened and it was one that stuck in the memory of her
customers because of its amazing rich flavour.
So here's my version... and just a word of advice - this is so simple that anybody can bake it!
Be careful, these little cakes are terribly addictive!
Get The Recipe for Mini Chocolate Ganache Cakes
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